First level Professional Master
Professional Master in Agroecology and Food Sovereignty
Academic year
2020/2021
Università di Scienze Gastronomiche
EQF level: 7
Field of study: agriculture, forestry and veterinary
Place of teaching
bra (CN), italy
Duration of the course
Sep 2020 - Sep 2021
Attendance methods
Full time
Languages in which the course is held
English
University formative credits
90
Deadline (Expired)
29 June 2020